expertise

SPANISH TAPAS AT ICE

Raise money for the LDNY Fortify at 45 Fundraising Campaign in a delicious hands-on cooking class at the Institute of Culinary Education Monday, November 7th 6 to 9 pm Eventbrite link coming soon! To hold your spot or any questions, please email Dame Kathryn Gordon at kathryn@foodstartuphelp.com Les Dames d’Escoffier New York Awards 2022 Scholarships

Silvia Baldini featured in La Cucina Italiana

LDNY Dame Silvia Baldini shares the following on her recent feature in La Cucina Italiana: “It is a privilege to be featured in the trend sections of La Cucina Italiana by Daniela Savone (@italiangalwithawoodenspoon). The Dolomites inspire many of my recipes, including the one featured for this article, a luxurious pink roasted venison with blueberries

LDNY Spotlight: Total Food Service with Maria Loi and Joyce Appelman

DAMES IN THE NEWS Introducing Maria Loi, Q&A in Total Food Service Maria Loi’s column Mediterranean Menu Trends premiered in the May, 2021 digital and print issue of Total Food Service, following her cover feature Q&A in April, https://totalfood.com/maria-loi-estiatorio-greek-nyc/.  She will be sharing her food philosophy centered around the healthy Greek-Mediterranean diet and lifestyle in her monthly column.  Joyce