Les Dames d’Escoffier NY New Member Induction Dinner
To be held at Little Park, NYC, a seasonal restaurant highlighting the best ingredients from local farmers, anglers, vintners, ranchers and foragers.
September 25, 2017, 6:00 – 9:00 PM. Little Park, 85 West Broadway, Smyth Hotel, Tribeca.
Ticket information to come
Event Co-Chairs: Dames Sharon Franke and Joan Coukos
The Next Big Bite: How We Will Eat and Drink
Sponsored by Les Dames d'Escoffier New York, the third annual The Next Big Bite will take place at the Institute of Culinary Education (ICE) in New York City. This year's event will feature an engaging and provocative discussion about How We Will Eat & Drink-In the World; At Home; On TV and in Social Media; In New York; At the Restaurant; In Business; and With Sustainability.
Dana Cowin, DBC Creative and host of Speaking Broadly
Monday, October 16, 2017; 5:30 – 9:00 PM. Reception and Panel Discussion. Institute for Culinary Education (ICE), 225 Liberty Street/Brookfield Place-3rd Floor. EARLY BIRD Ticket Pricing (Ends 8/15): VIP Ticket $105.00-Includes a signed panelist book and reserved seating. General Admission $75.00. AFTER 8/15: VIP Ticket $115.00-Includes a signed panelist book and reserved seating. General Admission $85.00.
Order Tickets HERE
The Next Big Bite event sponsors include: The Institute of Culinary Education (ICE); Emile Henry, Abigail Kirsch, Microplane, Princess House, Wüsthof.
Event and sponsorship opportunities, contact event chairs:
Media inquires contact: